Gumbo
“Who Dat Gumbo”
by Shirley Wright
December 28, 2011
Cajun Cookery - "Who Dat Gumbo" (New)
Course Description: Want to create a Down Home Cajun Culinary Art dish? Many people will say there are a million ways to create Gumbo and no two recipes are alike! Join the Cajun Cookery Class and learn an easy way to prepare Cajun Seafood Gumbo! You will be taught step-by-step how to create this wonderful cuisine.
Instructor: Eve Brunet, CPISD Teacher
Materials, Ingredients required: Flour, vegetable oil, onions, water, okra, shrimp, crab boil, seasonings (no measurements, just some of dis and some of dat!)
Location: Center Point Kitchen Lab
Date: March 21, 2012 (Registration Deadline: March 9, 2012)
Cost: $10
